Milton Prado's family has been in coffee production activity for decades, working for local farmers, including 8 years at André Sanches Estate during the 80s.

​

Finally in 1998 Milton acquires his piece of land to start the dream of becoming a coffee grower. 

After some non-productive years in the beginning, Milton sowed his dream with much sweat and learning, today producing in his Fazenda do Prado on average 300 bags of coffee per year, with around 50% of the finest quality.