Hello. My name is André Sanches Neto and I'm proud that you have chosen our coffees. I represent the 3rd generation of André Sanches Estate and I am founder and business director at Volcano Origin Coffees.
The importer 3Brothers Australia acted as our business partner for 2.5 years promoting and offering our coffees and relationship to coffee lovers in Australia. However this company betrayed the aforementioned partnership, at the time that, suddenly in June 2015, they began to ignore our attempts to contact them without explanation and stopped doing business with us as well as locked us on social medias.
Unfortunatelly that happened and there is no ethical basis for that conduct.
Excuse us the inconvenience of this report. We just would like to clarify that 3Brothers Australia has no more connection with us and do not represent us anymore, because of the reasons mentioned above.
If you wish to contact us, it will be a pleasure to talk about coffee with you. My email is: firstname.lastname@example.org.
We currently export our coffees to business partners in USA, South Korea, South America, UAE and China, but we lost our conections with Australia.
Now, please learn more about this coffee that you acquired and enjoy it!
André Sanches Neto
3rd Generation of André Sanches Estate
Founder and Executive-Director at Volcano Origin Coffees
About the Coffee
Microlot MB #04a
23rd of June – 28th of June
Estate / Grower:
Barbosa Estate / Barbosa family
Volcanic Microregion of
Poços de Caldas - Brazil
Yellow Catuaí and Mundo Novo
3rd place at Poços de Caldas Coffee Quality Contest, Crop 2014/2015
Rain Forest Alliance
About the Estate
Manoel Barbosa Junqueira and his sons Ricardo Luiz Pomarico Barbosa and Carlos Henrique Pomarico Barbosa manage Barbosa Estate with excellence for more than 50 years. Here we find 160 hectare of high quality coffee production, which compounds a total area of 480 hectares, including 75 hectares of preserved Atlantic Rainforest.
Social Responsibility: more than 320 people depends directly on this Estate
during the harvesting period.
Certification: Rain Forest Alliance
Altitude: 900m to 1100m
Varieties: catuaí, mundo novo, tupy, acaiá, bourbon
Dry Process: natural and pulped natural
Harvest system: hand picked and machines
Potential production of 60kgs bags per year: 2,250
Origin: Volcanic Microregion of Poços de Caldas - Brazil
Estate Mains Awards: 3rd place at Poços de Caldas Quality Contest; 10 times finalist at Illy Contest